EditorialClay pot rice with chicken and sausage in New York, March 9, 2023. Food styled by Rebecca Jurkevich. Props styled by Paige Hicks. (Linda Xiao/The New York Times)
EditorialClay pot rice with chicken and sausage in New York, March 9, 2023. Food styled by Rebecca Jurkevich. Props styled by Paige Hicks. (Linda Xiao/The New York Times)
EditorialClay pot rice with chicken and sausage in New York, March 9, 2023. Food styled by Rebecca Jurkevich. Props styled by Paige Hicks. (Linda Xiao/The New York Times)
EditorialFrom left, beet salad with coriander-yogurt dressing, green salad with apple cider vinaigrette, and grapefruit-herb salad with coconut and crispy shallots, in New York, Oct. 27, 2022. Food styled by Cyd Raftus McDowell. Props styled by Paige Hicks. (Armando Rafael/The New York Times)
EditorialLe president de la Republique francaise Emmanuel Macron et la premiere dame Brigitte Macron, visitent le theatre a l'italienne de Gueret (La Creuse) en compagnie de Stephane Bern
EditorialOver the past decade, tourists have started to come, drawn by the area’s natural beauty and cultural richness. (Ulet Ifansasti/The New York Times)
EditorialDolester Miles’s lemon meringue tart in New York, April 7, 2022. Food styled by Simon Andrews. Props styled by Paige Hicks. (Sang An/The New York Times)
EditorialA jogger in Darby Park running past the rooftops of Inglewood and SoFi Stadium in Inglewood, Calif., Feb. 10, 2022. (AJ Mast/The New York Times)
EditorialLaChanze and Brandon Micheal Hall in “Trouble in Mind” at the American Airlines Theater in New York, Oct. 28, 2021. (Sara Krulwich/The New York Times)
EditorialSharp raw scallions contrast with the cottage cheese’s richness, and currants to add a bit of sweetness in New York on May 25, 2021. Food Stylist: Simon Andrews.(Ryan Liebe/The New York Times)
EditorialBright pickled shallots and crisp scallions balance the richness of suon kho, northern Vietnamese pork ribs that are grilled then braised in a savory caramel sauce, in New York, Jan. 25, 2021. Food styled by Rebecca Jurkevich. Props styled by Paige Hicks. (Johnny Miller/The New York Times)